Pure liquorice. Nothing more, nothing less.

At Lakriss, we believe that the best taste comes from leaving things out. No unnecessary additives and no compromises, just what matters.

​

That is why we start at the source: liquorice root from Calabria, a household name in Italy for generations. There, liquorice is still made with patience and craftsmanship by people who know exactly how long a root should boil, how an extract should thicken, and when something is good enough. Or rather: when it is not yet good enough.

 

The result is liquorice with character: full, pure, and honest. To be enjoyed slowly with an espresso, after dinner, or just in between, at that one moment when you can really taste it.

​

Lakriss. The best from Calabria, carefully selected.